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Open Call-Opening Soon-River North-Sinya Mediterranean Grill
Sinya Mediterranean Opening Soon In River North
-
Chicago, IL
Sinya Mediterranean Opening Soon In River North
Email Job
Posted Today
Open Call-Hiring- All Positions-Tuesday May 30th 230pm to 530pm
Open Call-Hiring- All Positions-Tuesday May 30th 230pm to 530pm
-
Chicago, IL
A New Sinya Mediterranean Grill is Opening Soon In River North at 354 W Hubbard St !!! In person interviews and hiring. What Open Call All Positions. When Tuesday April 30, 2024 from 230pm to 530pm. Where 354 W Hubbard St Top Tier pay, Health Insurance, No late hours, Paid Sick Leave, dinning discounts and much more. Full minimum wage plus tips, averaging $20 $25 an hour
Email Job
Posted Today
Baker - Food Manufacturing
SITE Staffing, Inc
-
Brookfield, WI / Waukesha, WI
Waukesha/Brookfield 1 st shift 1 st shift 5 45am 2 15pm, $18 all positions 2 nd shift 1 45pm 10 15pm, $19 all positions 3 rd shift 9 45pm 6 15am, $20 all positions Job Purpose Mix and bake ingredients according to recipes to produce breads, rolls, cookies, cakes, pies, pastries, or other baked goods. Essential Duties and/or Responsibilities Observe color of products being
Email Job
Posted Today
Sous Chef/Pastry Experience
Sous Chef/Pastry Experience
-
Chicago, IL
Sinya Mediterranean Café Sous Chef with Pastry Background Multi Unit operations https //www.eatsinya.com/ No Late Nights! Now hiring! Chicago, IL Top Tier pay, Health Insurance, No late hours, Paid Sick Leave, dining discounts and much more. A brand new Sinya Mediterranean Cafe is Coming soon! The new location is coming to River North! Sinya Mediterranean is lookin
Email Job
Posted Today
Open Call-Opening Soon-River North
Opening Soon In River North
-
Chicago, IL
Sinya Mediterranean Opening Soon In River North
Email Job
Posted Today
Chef--Japanese Cuisine
Flying Food Group
-
Honolulu, HI
We are looking for a candidate who can Emphasis on Japanese & Asian cuisine and Kaiseki cooking skills. Essential Functions Work with kitchen staff to produce high quality products on a consistent basis. Interface and efficient react to Customer/Executive Chef requirements. Implement customer specific menu items. Maintain HACCP standards. Culinary Quality & Menu Adherence
Email Job
Posted 2 days ago
Food Safety & Quality Control Supervisor
Flying Food Group
-
Inglewood, CA
The Food Safety & Quality (FSQ) Supervisor is responsible for ensuring product quality, food safety, and regulatory requirements are maintained for all products. Essential Functions Review and maintain of all Quality Assurance and Quality Control records, documents, and samples pertaining to HACCP, USDA, and FDA Coordinate activities with regulatory agents such as USDA an
Email Job
Posted 6 days ago
Baker
Corewell Health
-
Grand Rapids, MI
Assembles ingredients, prepares and bakes simple to complex bakery products and desserts to department standards according to standardized recipes for patient, retail food services and special events. Responsible for recipe development, quality control and application of safety and sanitation principles. Directs, collaborates and coordinates activities of baker's helpers.
Email Job
Posted Today
Cook
Trinity Services Group Inc.
-
Bakersfield, CA
Refers to Daily Prep List at the start of each shift for assigned duties and completes opening and closing checklists daily. Sets up workstation with all needed ingredients and cooking equipment. Safely uses a variety of kitchen utensils including knives and other items. Must be comfortable using and operating a variety of equipment including ovens, stoves, slicers, mixer
Email Job
Posted Today
Cook
Atrium Hospitality
-
Springfield, MO
Hotel Springfield Courtyard Cook Full time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence Courtyard by Marriott in Springfield, Missouri is gearing up for an incredible addition to our fantastic team, and we want YOU to be a part of it! With 142 stylishly appointed rooms and 1,933 sq. ft. of dynamic event space, we're not just offering a
Email Job
Posted Today
Line Cook
Atrium Hospitality
-
Atlanta, GA
Hotel Atlanta Marriott Buckhead Line Cook Full time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence We are looking for someone passionate about cooking to join our team. You must be creative, motivated, and passionate about growing your talents in the kitchen! Successful candidates for this role will have previous experience working in a p
Email Job
Posted Today
Line Cook
Atrium Hospitality
-
Concord, NC
Hotel Concord Embassy Suites Line Cook Full time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence We are looking for someone passionate about cooking to join our team. You must be creative, motivated, and passionate about growing your talents in the kitchen! Successful candidates for this role will have previous experience working in a prof
Email Job
Posted Today
Line Cook
HEI Hotels & Resorts
-
Minneapolis, MN
Line Cook Job Locations US MN Minneapolis Requisition ID 2024 47832 Category Culinary and Stewarding Position Type Regular Part Time FLSA Status Non Exempt Location Name Westin Minneapolis About Us Located in the heart of bustling downtown Minneapolis, the Westin makes its home in the iconic Farmers & Mechanics Bank building, which is on the National Registrar of Historic
Email Job
Posted Today
Baker - WA
Yoke's Fresh Market
-
Kennewick, WA
This job has no formal supervisory responsibilities; however, every Yoke's associate has a shared opportunity to be a leader on the job. The following quote exemplifies our belief in leadership for all associates "Whether you are the president of a company or the janitor, the moment you step from independence into interdependence in any capacity, you step into a leadershi
Email Job
Posted Today
Cook
Covenant Living Communities
-
Golden Valley, MN
We Are Inspired to Serve. Join us! Part of a nation wide family of Continuing Care Retirement Communities, Covenant Living is seeking a Cook. This position is responsible for the preparation of food for residents. This position uses standardized recipes to achieve proper quantities and consistent high quality. This position must maintain a high standard of sanitation with
Email Job
Posted Today
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